AKOSYS
01

Applications

Supermarkets & Hypermarkets

A hypermarket is a commercial establishment operating under a self-service system, with extended opening hours and a retail sales area of 2,500 square meters or more. A great variety of products are…

Read More…

Produce Industry(Fruits & Vegetables)

In the produce industry, rapid cooling of products is required once they have been harvested in order to eliminate what is known as field heat. This will ensure maintenance of the cold chain and will…

Read More…

Meat industry. Abbatoirs

The food industry is the area of industry responsible for production, transformation, preparation, conservation, and packaging foods for human and animal consumption. Raw materials used in this…

Read More…

Seafood industry. Preservation facilities

The processes following in a fishery product facility are very similar to those followed in the meat industry. In the case of a preservation facility, the refrigeration systems used are not much…

Read More…

Drying Facilities

At drying facilities, the primary parameters controlled are: -Temperature, relative humidity, and air movement. The curing conditions for a product such as cheese involves a temperature of about 12…

Read More…

Dairy Industry

When milk and other dairy products are processed there are a variety of operations and treatments where cooling is applied. As soon as milking is completed, cooling is necessary to ensure the milk's…

Read More…

Baking Industry. Controlled Fermentation Chambers

The process of controlled fermentation is one where fermentation of the dough used to manufacture bread is controlled using a combination of temperatures passing from cold to hot. This provides…

Read More…

News